Colombia Gesha - 6oz.

• Process: Natural
• Variety: Gesha
• Altitude: 1800masl
• Grower: The Reforest Project
• Tasting Notes: Delicate florals, Rose, Tea-like

About the coffee:

"Our Reforest Project is a hands-on approach to countering the effects of climate change on coffee farming, promoting sustainability through tree-planting and building community resilience.... Colombia’s coffee-growing regions have endured severe droughts, leading to reduced production and compromised quality. With farmers facing rising costs and struggling to sustain their livelihoods, it’s clear that action is needed to protect the future of Colombian coffee... Our Reforest Project has the objective of planting 17.000 native trees throughout the northern Tolima and South of Caldas regions in Colombia. Starting with an initial 200 trees on the farms of 30 local coffee producers near El Vergel Estate, our farm located in Fresno, Tolima, we’re working to revitalize coffee landscapes and foster a healthier ecosystem. Through reforestation and sustainable farming practices, we’re building resilience to climate change while empowering coffee growers to adapt to evolving environmental conditions. This initiative offers a hopeful vision for the future of coffee in Colombia."